Lucky Fins Menu
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THE LUCKY FINS MENU
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Lobster Tater Tots
Hand made in house with cold water lobster, smoked gouda cheese, and green onions served with chipotle aioli and ranch. 9.99Lobster Stuffed Avocado
Half avocado cup tempura fried and filled with lobster-crab salad, Sriracha, spicy aioli, atomic sauce, eel sauce, tobiko, green onions, and sesame seeds. 8.99Kickin' Shrimp
Lightly breaded crispy shrimp tossed in our sweet and spicy chipotle sauce served with ranch. 9.99Lobster-Crab Stuffed Mushrooms
Jumbo mushrooms stuffed with lobster-crab salad, deep fried and topped with roasted poblano cream suace, pico de gallo, and parmesan cheese. 10.99Key Lime Calamari
Hand-cut calamari lightly breaded and deep fried until crisp and golden served with Fins Signature Key Lime Aioli. 11.99New! Shrimp & Avocado Toast
Guacamole, poached bay shrimp, smoked crème fraiche, fresh dill, chili threads, and trout roe on toasted local brioche. 9.99Edamame
Steamed then tossed with your choice of original, Thai-ginger, Smoked or habanero-lime sea salt. 5.99Oysters On The Half Shell
Fresh options every day. Market PriceNew! Lobster Deviled Eggs
Fins’ take on a classic! Whipped eggs with shallot, fresh herbs and spices, topped with lobster salad, bacon bits, and a drizzle of chili oil on a bed of spring mix. 9.99New! Salmon Carpaccio
Thin slices of cold cured adobo rubbed salmon, spring mix, cotija cheese, shaved red onion, sweet potato hay and toasted cumin seed vinaigrette. 10.99Brussel Sprouts
Flash fried crispy brussels sprouts tossed in Fins’ Miso Caesar dressing, house made croûtons, and shaved parmesan cheese. 9.99 -
California
Lobster-Crab salad and avocado rolled inside and topped with sesame seeds. 7.99Spicy Tuna
Stuffed with Ahi Tuna and topped with green onion, spicy aioli, Sriracha, and sesame seeds. 8.99Vegas
Lobster-crab salad and habanero cream cheese rolled futo style then tempura fried and topped with spicy tuna, wasabi soy sauce, eel sauce, and spicy aioli. 12.99El Diablo
Ahi Tuna, avocado, and habanero cream cheese on the inside topped with Salmon, spicy aioli, Sriracha, eel sauce, habanero masago, and diced jalapeño placed on top of Fins Signature Atomic Sauce. 14.99Mojo
Atlantic Salmon, cream cheese, spicy tuna, and avocado rolled futo style then tempura fried and topped with spicy aioli, eel sauce, and green onions. 12.99Mango Tango
Tempura shrimp and crab inside topped with avocado, panko, mango, eel sauce, spicy aioli, and a touch of habanero masago. 12.99Dragon
Tempura shrimp and cucumber rolled inside then topped with avocado, Ahi Tuna, panko flakes, green onions, habanero masago, and eel sauce. 13.99Platinum
Crab and cucumber inside topped with Salmon, Ahi Tuna, Hamachi, and Ebi Shrimp with layers of lobster-crab salad, spicy aioli, green onions, and tobiko. 14.99New! Tropical Lobster Roll
Cucumber, jalapeño, avocado on the inside, topped with cold water lobster, fresh strawberries, mango, cilantro and spicy aioli. 14.99New! Endless Summer Roll
Sterling Salmon, Ahi, avocado and jalapeño wrapped in a fresh daikon radish sheet, served with miso vinaigrette, sweet potato hay and fresh cilantro. 10.99 -
Steak Tacos
Shaved American Kobe Flank Steak, iceberg lettuce, pico de gallo, chimichurri, and queso fresco served on three house made corn tortillas with creamy cilantro lime rice and salsa roja. 13.99Mahi Mahi Tacos
Blackened Mahi Mahi, cabbage, pico de gallo, and queso fresco drizzled with chimichurri and served on three house made corn tortillas with creamy cilantro lime rice. 12.99Mango Shrimp Tacos
Seared shrimp, cabbage, mango salsa, queso fresco, and key lime aioli served on three house made corn tortillas with creamy cilantro lime rice. 11.99Blackened Fish Tacos
Alaskan Cod, pico de gallo, cheddar jack cheese, cabbage, and bacon ranchero sauce rolled in a grilled flour tortilla and served with creamy cilantro lime rice and a side of chipotle aioli. 12.99 -
Shrimp Fried Rice Bowl
Pan seared shrimp over Chef’s signature fried rice. 14.99Fin's Noodle Bowl
Fresh made ramen noodles with spinach, carrot, mushroom, red bell pepper, fresh ginger, edamame, and jalapeño topped with seared jumbo shrimp in house ramen broth. 14.99Southwest Poki Bowl
Mixed poki of Hamachi, Salmon, and Ahi tossed with pepitas, avocado, roasted corn relish, and edamame topped with chimichurri and a dollop of tobiko over cilantro lime rice and baby greens. 14.99 -
Fish and Chips
Two beer battered pieces of hand cut Alaskan Cod served with fries and apple slaw. 12.99Shrimp Scampi Supreme
Tail-on shrimp sauteed with garlic and crushed red pepper tossed in a lemon white wine cream with fettuccine and topped with diced tomatoes and shaved parmesan cheese. 13.99Nashville Chicken
Marinated overnight in Chef's secret blend of spices and buttermilk, hand-breaded and fried golden and crispy, served with our charred vegetables and smothered mashed potatoes. 14.99Baja Enchiladas
Blackened shrimp, bell peppers, and onions hand rolled in two flour tortillas topped with cheese, poblano cream sauce, and pico de gallo served with cilantro lime rice. 14.99Medi Mahi
Marinated and grilled Pacific Mahi over cilantro lime rice and topped with red onion, red bell pepper, asparagus, and capers in lemon oil with fresh grape tomatoes and feta cheese. 18.99Lucky Platter
Coconut shrimp, beer battered shrimp and cod served with crispy fries and Fuji Apple slaw. 18.99Baked Lobster Mac & Cheese
Lobster tossed in a four cheese cream sauce with cavatappi pasta and baked with bacon and panko crust topped with green onions. 19.996 Spice Ahi
Center cut Ahi Tuna seasoned with our secret Asian blend of spiced, pan seared and served over Fins' fried rice and sauteed spinach. Topped with quick pickled hearts of cucumber and spicy eel sauce. 17.99Cedar Salmon
Hand-cut Sterling Salmon smoked on a cedar plank and served with Yukon Gold mashed potatoes, charred vegetables, and a charred lemon. 22.99Honey Chipotle Salmon
Hand-cut Salmon grilled and glazed with honey chipotle sauce topped with green onions served with smothered mashed potatoes and charred vegetables. 19.99Smokin Ribeye
Cajun spiced, coffee and ancho rubbed rib eye steak grilled over an open flame with fresh grape tomato, basil, and blue cheese. Served with our Yukon gold mashed potatoes and charred vegetables. 24.99New! Glazed Halibut
Shitake-soy glazed Alaskan Halibut pan seared and served over a chilled grilled asparagus salad of marinated shitake mushrooms, red bell pepper, edamame and miso vinaigrette, topped with chili thread and a drizzle of chili oil. 24.99New! Pistachio Crusted Halibut
Hand-cut Alaskan Halibut crusted with drizzled with pistachio cream sauce. mashed potatoes and asparagus salad. 25.99 -
Fins' Classic Cheese Burger
Half pound charbroiled burger just the way you like it with mixed greens, tomato, red onion, and mayo topped with cheddar jack cheese. 10.99Corn Crusted Fried Fish Sandwich
Corn flake crusted cod, fuji apple slaw, key lime aioli on a brioche bun. 11.99Crab Stuffed Mushroom Burger
Charbroiled burger with cheddar jack topped with crab stuffed mushrooms, and pico de gallo then drizzled with poblano cream sauce. 12.99 -
Tokyo
Sushi rice, mixed greens, edamame, avocado, cubed raw Salmon and Ahi Tuna, Ebi Shrimp, and wasabi soy dressing. 15.99Key West Cobb
Char-grilled shrimp with mixed greens, avocado, tomato, cheddar jack, hard-boiled egg, and bacon with your choice of dressing. 13.99Salmon Caesar
Salmon filet, romaine lettuce, and shaved parmesan topped with our homemade Caesar Dressing and house made croûtons. 14.99Baja Chicken
Blackened chicken, mixed greens, cheddar jack cheese, pico de gallo, roasted corn relish, and avocado all tossed together in ranch dressing. 10.99Seared Ahi
Sesame crusted Ahi Tuna over mixed greens tossed with cabbage, red onion, carrot, and edamame served with wasabi soy dressing. 15.99New! Asparagus Shrimp Salad
Red quinoa and spring mix tossed in miso vinaigrette, topped with grilled asparagus, edamame, red bell pepper, marinated shitake mushrooms, poached shrimp, chili threads, and sesame seeds. 13.99 -
Clam Chowder
Served with bacon and house baked chipotle lime oyster cracker. Cup - 5.99 | Bowl - 7.99Roasted Poblano & Jalapeno Cream Soup
Packed with great flavors and a little kick to go along with it, topped with queso fresco and pico de gallo. Cup - 5.99 | Bowl - 7.99Miso Soup
Traditional miso soup with wakame and green onions. Cup - 4.99Soup & Salad
Choice of soup to pair with our house or caesar salad. Cup - 7.99 | Bowl - 9.99House Salad
Mixed greens, shaved red onions, grape tomatoes, bleu cheese crumbles, and pepitas tossed in house citrus vinaigrette. 4.99Caesar Salad
Romaine lettuce and shaved parmesan with homemade Caesar Dressing and house made croûtons. 4.99BLT Wedge
Bleu cheese crumbles, tomatoes, bacon and hard boiled eggs with bleu cheese dressing. 7.99
