Pork shank wings tossed in our sweet and spicy chipotle
sauce and served with ranch dressing. 12.99
Lobster Tater Tots
Hand made in house with cold water lobster, smoked gouda
cheese, and green onions served with chipotle aioli and ranch. 9.99
Lobster Stuffed Avocado
Half avocado cup tempura fried and filled with lobster-crab
salad, Sriracha, spicy aioli, atomic sauce, eel sauce, tobiko,
green onions, and sesame seeds. 8.99
Kickin' Shrimp
Lightly breaded crispy shrimp tossed in our sweet and
spicy chipotle sauce served with ranch. 9.99
Lobster-Crab Stuffed Mushrooms
Jumbo mushrooms stuffed with lobster-crab salad, deep fried and topped with roasted poblano cream suace, pico de gallo, and parmesan cheese. 10.99
Key Lime Calamari
Hand-cut calamari lightly breaded and deep fried until
crisp and golden served with Fins Signature Key Lime Aioli. 11.99
Edamame
Steamed then tossed with your choice of original, Thai-ginger,
Smoked or habanero-lime sea salt. 5.99
Oysters On The Half Shell
Fresh options every day. Market Price
New! Brussels & Flowers
Brussel sprouts and cauliflower flash fried with blue cheese crumble, bacon, and smoked sea salt. 9.99
California
Lobster-Crab salad and avocado rolled inside and topped
with sesame seeds. 7.99
Spicy Tuna
Stuffed with Ahi Tuna and topped with green onion, spicy aioli,
Sriracha, and sesame seeds. 8.99
Vegas
Lobster-crab salad and habanero cream cheese rolled futo
style then tempura fried and topped with spicy tuna, wasabi soy
sauce, eel sauce, and spicy aioli. 12.99
El Diablo
Ahi Tuna, avocado, and habanero cream cheese on the inside
topped with Salmon, spicy aioli, Sriracha, eel sauce, habanero
masago, and diced jalapeño placed on top of Fins Signature
Atomic Sauce. 14.99
Mojo
Atlantic Salmon, cream cheese, spicy tuna, and avocado
rolled futo style then tempura fried and topped with spicy
aioli, eel sauce, and green onions. 12.99
STK Roll
Hand cut steak, habanero cream cheese and jalapeno on the inside. Topped with tobiko, chimichurri, Sriracaha, and buttered panko crisp. 13.99
Mango Tango
Tempura shrimp and crab inside topped with avocado, panko,
mango, eel sauce, spicy aioli, and a touch of habanero masago. 12.99
Dragon
Tempura shrimp and cucumber rolled inside then topped with
avocado, Ahi Tuna, panko flakes, green onions, habanero
masago, and eel sauce. 13.99
Platinum
Crab and cucumber inside topped with Salmon, Ahi Tuna,
Hamachi, and Ebi Shrimp with layers of lobster-crab salad,
spicy aioli, green onions, and tobiko. 14.99
Steak Tacos
Shaved American Kobe Flank Steak, iceberg
lettuce, pico de gallo, chimichurri, and queso
fresco served on three house made corn tortillas
with creamy cilantro lime rice and salsa roja. 13.99
Mahi Mahi Tacos
Blackened Mahi Mahi, cabbage, pico de gallo, and
queso fresco drizzled with chimichurri and served
on three house made corn tortillas with creamy
cilantro lime rice. 12.99
Mango Shrimp Tacos
Seared shrimp, cabbage, mango salsa, queso
fresco, and key lime aioli served on three house
made corn tortillas with creamy cilantro lime rice. 11.99
Blackened Fish Tacos
Alaskan Cod, pico de gallo, cheddar jack cheese,
cabbage, and bacon ranchero sauce rolled in a
grilled flour tortilla and served with creamy cilantro
lime rice and a side of chipotle aioli. 12.99
Shrimp Fried Rice Bowl
Pan seared shrimp over Chef’s signature fried rice. 14.99
Fin's Noodle Bowl
Fresh made ramen noodles with spinach, carrot,
mushroom, red bell pepper, fresh ginger, edamame, and
jalapeño topped with seared jumbo shrimp in house ramen
broth. 14.99
Southwest Poki Bowl
Mixed poki of Hamachi, Salmon, and Ahi tossed with
pepitas, avocado, roasted corn relish, and edamame
topped with chimichurri and a dollop of tobiko over
cilantro lime rice and baby greens. 14.99
Fish and Chips
Two beer battered pieces of hand cut Alaskan Cod served
with fries and apple slaw. 12.99
Shrimp Scampi Supreme
Tail-on shrimp sauteed with garlic and crushed red pepper tossed in a lemon white wine cream with fettuccine and topped with diced tomatoes and shaved parmesan cheese. 13.99
New! 24 Hour Nashville Chicken
Marinated overnight in Chef's secret blend of spices and buttermilk, hand-breaded and fried golden and crispy, served with our charred vegetables and smothered mashed potatoes. 14.99
Baja Enchiladas
Blackened shrimp, bell peppers, and onions hand rolled in two flour tortillas topped with cheese, poblano cream sauce, and pico de gallo served with cilantro lime rice. 14.99
New! Medi Mahi
Marinated and grilled Pacific Mahi over cilantro lime rice and topped with red onion, red bell pepper, asparagus, and capers in lemon oil with fresh grape tomatoes and feta cheese. 18.99
Lucky Platter
Coconut shrimp, beer battered shrimp and cod served with crispy fries and Fuji Apple slaw. 18.99
Baked Lobster Mac & Cheese
Lobster tossed in a four cheese cream sauce with
cavatappi pasta and baked with bacon and panko crust topped
with green onions. 19.99
New! 6 Spice Ahi
Center cut Ahi Tuna seasoned with our secret Asian blend of spiced, pan seared and served over Fins' fried rice and sauteed spinach. Topped with quick pickled hearts of cucumber and spicy eel sauce. 19.99
Honey Chipotle Salmon
Hand-cut Salmon grilled and glazed with honey chipotle sauce
topped with green onions served with smothered mashed
potatoes and charred vegetables. 19.99
Seafood Risotto
Mussels, clams, shrimp, spinach, and our fish of the day served
with silky white wine parmesan risotto. 22.99
Smokin Ribeye
Cajun spiced, coffee and ancho rubbed rib eye steak grilled
over an open flame with fresh grape tomato, basil, and blue
cheese. Served with our Yukon gold mashed potatoes and
charred vegetables. 25.99
Sterling Salmon
Charred lemon. 21.99
Cedar Burger
Half pound burger slow cooked on cedar with smoked gouda, bacon, fresh tomato and Fins' house BBQ sauce topped with green onions. 15.99
Fins' Classic Cheese Burger
Half pound charbroiled burger just the way you like it with
mixed greens, tomato, red onion, and mayo topped with
cheddar jack cheese. 10.99
New! Kickin' Shrimp Burger
Half pound charbroiled burger topped with our house signature breaded and fried kickin' shrimp, cheese, and tossed with honey chipotle sauce. 13.99
Corn Crusted Fried Fish Sandwich
Corn flake crusted cod, fuji apple slaw, key lime aioli on a
brioche bun. 11.99
Crab Stuffed Mushroom Burger
Charbroiled burger with cheddar jack topped with crab stuffed
mushrooms, and pico de gallo then drizzled with poblano
cream sauce. 12.99
Tokyo
Sushi rice, mixed greens, edamame, avocado, cubed raw
Salmon and Ahi Tuna, Ebi Shrimp, and wasabi soy dressing. 15.99
Key West Cobb
Char-grilled shrimp with mixed greens, avocado, tomato,
cheddar jack, hard-boiled egg, and bacon with your choice of
dressing. 13.99
Salmon Caesar
Salmon filet, romaine lettuce, and shaved parmesan topped
with our homemade Caesar Dressing and house made croûtons. 14.99
Baja Chicken
Blackened chicken, mixed greens, cheddar jack cheese, pico
de gallo, roasted corn relish, and avocado all tossed together in
ranch dressing. 11.99
Seared Ahi
Sesame crusted Ahi Tuna over mixed greens tossed with
cabbage, red onion, carrot, and edamame served with
wasabi soy dressing. 15.99
Clam Chowder
Served with bacon and house baked chipotle lime oyster cracker. Cup - 5.99 | Bowl - 7.99
Roasted Poblano & Jalapeno Cream Soup
Packed with great flavors and a little kick to go along with it, topped
with queso fresco and pico de gallo. Cup - 5.99 | Bowl - 7.99
Miso Soup
Traditional miso soup with wakame and green onions. Cup - 4.99
Soup & Salad
Choice of soup to pair with our house or caesar salad. Cup - 7.99 | Bowl - 9.99
House Salad
Mixed greens, shaved red onions, grape tomatoes, bleu cheese
crumbles, and pepitas tossed in house citrus vinaigrette. 4.99
Caesar Salad
Romaine lettuce and shaved parmesan with homemade Caesar
Dressing and house made croûtons. 4.99
BLT Wedge
Bleu cheese crumbles, tomatoes, bacon and hard boiled eggs with
bleu cheese dressing. 7.99
